Making Greek Yogurt (Crock Pot Edition)

I wasn’t really “into” yogurt growing up. I tried them all– Trix, Go-Gurt, Dannon, Yoplait– but the runny textures and fake fruity flavors just didn’t do it for me. I would often trade away my yogurt at the lunch table, and eventually my mom stopped packing it. (Thanks for packing my lunch, though, Mom!) But… the tides turned completely

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